Custom roasting and private label

Profile development and private label production with documented roast curves.

What it is

Custom roasting and private label: we develop a profile for your blend, roast it under your brand and keep it consistent batch after batch, with the roast data recorded for every production run.

What is included

Profile development with cupping
Locked and documented roast curve
Batch-level roast logs
Private label packaging
Consistency checks across batches

How it works

Briefing

We agree the target cup profile, the price point and the volume per cycle.

Sample roasting

We roast and cup samples until the profile matches the brief, then lock the curve.

Production

Batches roasted to the approved curve, with temperature and time logged per batch.

Packaging

Packed under your label with roast date, batch code and legally required information.

Frequent questions

What is the minimum volume?

Minimum batch depends on the roaster capacity and the packaging format; we confirm it during briefing.

Can I keep the same profile long term?

Yes. Green coffee changes with the harvest, so we adjust the curve to keep the cup consistent rather than the recipe frozen.

Do you handle labelling requirements?

We produce packaging with roast date, batch and mandatory information, and review your artwork against those requirements.

Next step. Send us the details of your case and we will reply with the information needed to move forward. Write to [email protected] or call +55 (61) 9997-3952.

Fresh, dated, traceable